Welcome to the FoodStak.

Step into the deliciously curated world of the FoodStak—a haven dedicated to celebrating the voices of food writers, recipe creators, and food bloggers, no matter the size of their audience. It's a rich resource for those hungry for recipes, stories, and insights that bring food to life.

What Awaits You in the FoodStak Newsletter (returning soon)

FoodStak Core Values

Here are the five core values that guide me in shaping FoodStak. If any falter—especially number four—I’ll strive to restore them to their full glory."

bird singing on tree
  1. Resource - Provide a full and comprehensive list, a one stop shop, of food writers and their substack and website publications.

  2. Community - A welcoming place to build friendships and connect with others sharing their love of food.

  3. Accessibility - All content is to be freely available for everyone, making it easy to search and discover new and established food writers.

  4. Enjoyable -  A fun and safe place for everyone to hang out. Also for all those helping to build the FoodStak community.

  5. Collaborate - To freely collaborate and exchange ideas with like minded people.

I would love to hear your thoughts.

Lynn H.

If you would like to apply to be listed on the FoodStak please fill in the form on the link below.

List your publication in FoodStak.

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FoodStak is filled with some of the best food writers on Substack and the web. With interviews from experts and Q&A: Other People’s Kitchens/Bookshelves. Discover Kitchen Tips, Recipes and more.

People

Creator of the FoodStak an index of food writers and its community. Cookbook Author, member of Guild of Food Writers. Join our community for interviews and Q&A: Other People’s Kitchens/Bookshelves.