"Don’t wait, start yesterday, but since we can’t go back in time start now." says Sally
See you at the Jubilee!
Can’t wait!!
Such a good interview! I love the ripple in the pond analogy. Especially the thought that some ripples are closer to you and some are farther away, but we are all in the same pond.
That was so good I agree!
Thanks Betty!
I loved every word of this, Rachel and Sally - thank you for sharing!
Thank you Rebecca! Isn't Sally a peach? It was so fun to interview her
Love this! cheers
Glad you liked it Harrison!
This was brilliant Rachel - I feel like I learn something new every time I read one of Sally’s posts or an interview with her!
You’re too kind! It delights me to share information and have a chance to connect with the Foodstack community!
Thanks Sophia- I agree!!
Fantastic interview!
Thanks Jolene! Sally gave us so much great advice
She’s always so generous in sharing!
Thank you so much for sharing this interview and letting me give a window into my enthusiasm for supporting authors!
Thanks so much for being our latest expert Sally- what a treat!
See you at the Jubilee!
Can’t wait!!
Such a good interview! I love the ripple in the pond analogy. Especially the thought that some ripples are closer to you and some are farther away, but we are all in the same pond.
That was so good I agree!
Thanks Betty!
I loved every word of this, Rachel and Sally - thank you for sharing!
Thank you Rebecca! Isn't Sally a peach? It was so fun to interview her
Love this! cheers
Glad you liked it Harrison!
This was brilliant Rachel - I feel like I learn something new every time I read one of Sally’s posts or an interview with her!
You’re too kind! It delights me to share information and have a chance to connect with the Foodstack community!
Thanks Sophia- I agree!!
Fantastic interview!
Thanks Jolene! Sally gave us so much great advice
She’s always so generous in sharing!
Thank you so much for sharing this interview and letting me give a window into my enthusiasm for supporting authors!
Thanks so much for being our latest expert Sally- what a treat!