Penn Dutch is actually Penn Deutsch - German ancestry. Their origin region was primarily the Palatinate region of Germany. The name has been Anglicized over the years. The old language spoken is a dialect of German. Many of their recipes have close similarities to European ones. Scrapple is one my childhood favorites, too - definitely Penn Dutch.
Penn Dutch is actually Penn Deutsch - German ancestry. Their origin region was primarily the Palatinate region of Germany. The name has been Anglicized over the years. The old language spoken is a dialect of German. Many of their recipes have close similarities to European ones. Scrapple is one my childhood favorites, too - definitely Penn Dutch.
Oh yeah, I knew that, just don't know much about their food. Other than Dutch babies since they're always thought to be a Dutch dish, haha. It's called spätzle/spaetzle in a lost of Eastern European countries but Germany has a version too.
Penn Dutch is actually Penn Deutsch - German ancestry. Their origin region was primarily the Palatinate region of Germany. The name has been Anglicized over the years. The old language spoken is a dialect of German. Many of their recipes have close similarities to European ones. Scrapple is one my childhood favorites, too - definitely Penn Dutch.
Oh yeah, I knew that, just don't know much about their food. Other than Dutch babies since they're always thought to be a Dutch dish, haha. It's called spätzle/spaetzle in a lost of Eastern European countries but Germany has a version too.